Products

Agriculture Strain Endo Mycorrhizae

Product Information

Cat #

YHH-B77

CAS No.

Enzyme Commission Number

Product Overview

Agriculture strains refer to specific strains of microorganisms that are used in agricultural practices. These microorganisms can be beneficial to crops and soil health, and are used for a variety of purposes.

Features

Total viable counts range from 1*10(9) to 1*10(11) CFU/g
Strong enzyme production capacity and high activity

Method

Technology

Synonyms

Type

Function

Soil improvement
Pest control
Plant growth promotion
Disease control
Improving plant yield

Applications

Agriculture

Storage

Sealed and stored in a dark, ventilated, dry and pollution-free place.

Storage Buffer

Shelf Life

12 month

Strains

Endo Mycorrhizae

Source

Appearance

Powder

Molecular Weight

Color / Form

Instruction

The use of agriculture strains should be carefully regulated to avoid any negative effects on the environment and human health.

Enzyme Class

Production Methods

Fermentation

Activity

Specific Enzyme Activity

Purity

Unit Definition

Amino Acids Sequence

WARNINGS

Avoid inhalation during use, prevent contact with skin or mucous membranes, and rinse with water immediately after accidental contact.

Shipping

Timely shipping by optional means

Formula

Reaction

Recommendation

Species Reactivity

Contents

Compatibility

Melting Point

Final Titre

Fermentation Time

Recovery Yield

Starting Material

Specification

On customer requests

Substrates

Concentration

Usage And Dosage

Description

Endo mycorrhizae have potential applications in agriculture, particularly in sustainable farming practices. By improving nutrient use efficiency and reducing the need for chemical fertilizers, endo mycorrhizae can help reduce the environmental impact of agriculture while improving crop productivity.

For Research Use Only.

Have a question? Get a Free Consultation