Aspergillus oryzae is a filamentous fungus commonly used in various biotechnological applications, including in the production of feed additives. It is known for its ability to produce a wide range of enzymes such as amylases, proteases, and lipases, which are essential for the breakdown of complex nutrients in feed ingredients. Our product is rich in acidic, neutral and alkaline proteases, glucoamylase, amylase, cellulase and pectinase.