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Feed Enzyme Mannanase

 Product Information

CAS No.
9025-43-8
Enzyme Commission Number
EC 3.2.1.25
Product Overview
High-quality enzyme products. Well-defined strains can be also provided for our clients to manufacture fermented products in a cost-effective way.
Features
Ready-to-use product, accelerating research progress, enhancing application performance.
Method
Technology
Synonyms
mannanase; mannase; β-D-mannosidase; β-mannoside mannohydrolase; exo-β-D-mannanase
Type
Function
Applications
Agriculture
Storage
Should be stored in a cool place avoiding high temperature.
Storage Buffer
Shelf Life
Strains
Microbial Blends
Source
Appearance
Molecular Weight
Color / Form
Instruction
Enzyme Class
Hydrolases
Production Methods
Fermentation
Activity
Specific Enzyme Activity
Purity
Unit Definition
Amino Acids Sequence
WARNINGS
Shipping
Formula
Reaction
Hydrolysis of terminal, non-reducing β-D-mannose residues in β-D-mannosides
Recommendation
Species Reactivity
Contents
Compatibility
Melting Point
Final Titre
Fermentation Time
Recovery Yield
Starting Material
Specification
On customer requests
Substrates
Concentration
Usage And Dosage
For Research Use Only.
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