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Lactobacillus/Portulaca oleracea ferment extract

 Product Information

Cat #
MCLX0173
INCI Name
Lactobacillus/Portulaca oleracea ferment extract
Primary Properties
1. Reduce oxidative damage to cells and delay the aging process by neutralizing free radicals。
2. Relieve skin allergies and inflammatory by fortifying skin’s natural barrier.
Product Type
Raw material
Production Method
Fermentation
Appearance
Pale yellow to yellow liquid
Solubility
Water soluble
pH
6.0-7.0
Size
Customizable
Application
Used in moisturizing, smoothing, anti-aging and other skin care products.
Use Recommendations
Compatible with a wide range of cosmetic ingredients.
Use Levels
1%-10%
Storage
Protected from direct light and humidity.
Shelf Life
12 months
Shipping
Timely shipping

 Description

Lactobacillus/Portulaca oleracea ferment extract is derived from Portulaca oleracea, an edible plant rich in antioxidant compounds with enhanced availablility of plant actives through biofermentation with Lactobacillus bulgaricus.

For Research Use Only.
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