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Biologics

Liquid soil conditioner for vegetables continuous cropping

 Product Information

Cat #
MCLX0488
Product Type
Raw material
Applications
Agriculture
Size
Customizable
Recommendation
1. Improve soil condition and control soil borne pathogens.
2. Solve the obstacles of vegetables continuous cropping.
3. Promote vegetables growth and improve quality.
Storage
Store in a cool and dry place.
Shelf Life
24 months
Appearance
Liquid
Composition
Bacillus subtilis, Paenibacillus mucilaginosus
Strains
Microbial Blends
Use Levels
Dilute 80-100 times
Use Recommendations
Suitable for fruits vegetables, leaf vegetables and root vegetables.
Shipping
Timely shipping by optional means
Product Method
Fermentation
Feature
High viable count

 Description

Continuous cropping can lead to a decline in soil health and fertility due to the depletion of nutrients and the buildup of pathogens. Our soil conditioner is a microbial product to reduce the harm of vegetables continuous cropping. Microbial blends are produced by advanced fermentation processes, with high activity and strong stability. They work together to restore soil balance and promote plant growth.

For Research Use Only.
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