Products

Phenazine-1-carboxylic acid

Product Information

Cat #

MFTP-007

CAS No.

Enzyme Commission Number

Product Overview

▪ The process of being reduced in pathogenic bacteria cells produces toxic superoxide ions and hydrogen peroxide, capable of oxidizing glutathione and transferrin and producing highly cytotoxic hydroxyl radicals.
▪ Phenazines are able to be reduced by NADH and become intermediates in electron transfer, disturbing the normal redox homeostasis in cells (NADH/NAD+ ratio, etc.) and affecting energy production, thus inhibiting microbial growth.

Features

Ready-to-use product, accelerating research progress, enhancing application performance.

Method

Technology

Synonyms

Type

Function

Applications

Agriculture

Storage

-80°C, 6 months; -20°C, 1 month

Storage Buffer

Shelf Life

For storage at -80°C, use within 6 months, -20°C For storage, use within 1 month.

Strains

Source

Appearance

Molecular Weight

Color / Form

Instruction

Enzyme Class

Production Methods

Fermentation

Activity

Specific Enzyme Activity

Purity

Unit Definition

Amino Acids Sequence

WARNINGS

Avoid inhalation during use, prevent contact with skin or mucous membranes, and rinse with water immediately after accidental contact.

Shipping

Timely shipping by optional means

Formula

Reaction

Recommendation

Antifungal agent

Species Reactivity

Contents

Compatibility

Melting Point

Final Titre

Fermentation Time

Recovery Yield

Starting Material

Specification

Standard and Custom Specifications

Substrates

Concentration

Usage And Dosage

Description

Phenazine-1-carboxylic acid is produced by the fermentation of Pseudomonas spp. in plant roots and has strong antifungal activity against phytopathogenic fungi.

For Research Use Only.

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