Polyoxins

 Product Information

Cat #
MFTP-017
CAS No.
11113-80-7
Enzyme Commission Number
Product Overview
Microbial pesticides production from lab scale to industrial scale, our fermentation professionals will provide sufficient technical assistance to assure the yields and quality.
Features
Ready-to-use product, accelerating research progress, enhancing application performance.
Method
Technology
Synonyms
Type
Function
Applications
Agriculture
Storage
Storage Buffer
Shelf Life
Strains
Source
Appearance
Molecular Weight
Color / Form
Instruction
Enzyme Class
Production Methods
Fermentation
Activity
Specific Enzyme Activity
Purity
Unit Definition
Amino Acids Sequence
WARNINGS
Avoid inhalation during use, prevent contact with skin or mucous membranes, and rinse with water immediately after accidental contact.
Shipping
Timely shipping by optional means
Formula
Reaction
Recommendation
Species Reactivity
Contents
Compatibility
Melting Point
Final Titre
25,000 U/mL
Fermentation Time
168hrs
Recovery Yield
0.9
Starting Material
Specification
Standard and Custom Specifications
Substrates
Concentration
Usage And Dosage

 Description

Polyoxins are a group of nucleoside antibiotics composed of heterocyclic moieties containing nitrogen. An example is Polyoxin B. Polyoxins work by inhibiting the biosynthesis of chitin.

For Research Use Only.
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