Enzyme Commission Number
		                            EC 6.1.1.11 
		                         
	                        	
	                            
		                            Product Overview
		                            High-quality enzyme products. 
Well-established quality management system. 
		                         
	                        	
	                            
		                            Reaction
		                            ATP + L-serine + tRNASer = AMP + diphosphate + L-seryl-tRNASer 
		                         
	                        	
	                            
		                            Systematic Name
		                            L-serine:tRNASer ligase (AMP-forming) 
		                         
	                        	
	                            
		                            Function
		                            This enzyme also recognizes tRNASec, the special tRNA for selenocysteine, and catalyses the formation of L-seryl-tRNASec, the substrate for EC 2.9.1.1, L-seryl-tRNASec selenium transferase. 
		                         
	                        	
	                            
	                        	
	                            
		                            Other name
		                            seryl-tRNA synthetase; SerRS; seryl-transfer ribonucleate synthetase; seryl-transfer RNA synthetase; seryl-transfer ribonucleic acid synthetase; serine translase 
		                         
	                        	
	                            
	                        	
	                            
		                            Production Methods
		                            Fermentation 
		                         
	                        	
	                            
		                            Package
		                            on customer request 
		                         
	                        	
	                            
		                            Applications
		                            Research Use 
		                         
	                        	
	                            
		                            Storage
		                            Should be stored in a dry and cool place, avoiding high temperature. 
		                         
	                        	
	                            
		                            Appearance / Form
		                            powder or liquid 
		                         
	                        	
	                            
		                            Odor
		                            Normal microbial fermentation odour. 
		                         
	                        	
	                            
	                        	
	                            
	                        	
	                            
		                            WARNINGS
		                            Keep sealed after use every time to avoid microbial infections and inactivation of enzymes until its finish.