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Sodium PCA

Active ingredients derived from precision fermentation, engineered for superior skin barrier modulation and microbiome balance.

Technical Specifications

Cat #
MCLX0400
CAS No.
28874-51-3
Product Type
Raw material
Applications
Cosmetic Additives
Production Methods
Biotechnology
Size
Customizable
Recommendation
Used in all kinds of skin care products such as creams, gels, lotions, hair care products, color cosmetics.
Storage
Store in a closed container at a dry place at room temperature.
Shelf Life
12-24 months
Synonyms
Sodium 5-oxo-2-pyrrolidinecarboxylate
Specification
Standard and custom specifications
Appearance
Colorless to pale yellow clear liquid
Shipping condition
Timely shipping by optional means
Features
Advanced production method
INCI Name
Sodium PCA
Solubility
Water soluble
pH
5.0-6.0
Primary Properties
1. Sodium PCA offers humectant properties. This ingredient is responsible for attracting moisture from the deeper layers of the skin and locking it at the top layer to provide deep hydration.
2. Sodium PCA leaves the skin feeling supple and healthy. It has the ability to reduce fine lines and wrinkles that appear on the skin with age.
3. Sodium PCA hydrates the scalp and reduces hair fall and damage. In hair care products, sodium PCA also forms a barrier on the scalp and protects it from the harmful external factors.
Use Levels
1%-10%
Use Recommendations
Add to water phase.

Full-Cycle Production Service

Strain Characterization: Sourcing high-activity microbial strains for targeted cosmetic benefits.

Optimized Fermentation: Real-time process control (temp/pH/DO) to maximize concentration.

Advanced Lysis: High-pressure disruption preserves active proteins and DNA fragments without chemical solvents.

Downstream Refinement: Sterile filtration (0.22μm) ensures the highest purity for sensitive skin formulations.

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Regulatory & Compliance

IECIC (China) Listed

Vegan / Cruelty-Free

Non-GMO

Preservative-Free Available

Storage & Handling

Store in a cool, ventilated, and dry place (5-25°C). Avoid direct sunlight. Period of validity: 18 months in original sealed containers.

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