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Recombinant α-N-Acetylgalactosaminidase from Chryseobacterium meningosepticum

 Product Information

Cat #
MBS-1462
CAS No.
9075-63-2
Enzyme Commission Number
EC 3.2.1.49
Product Overview
High-quality enzyme products. Well-defined strains can be also provided for our clients to manufacture fermented products in a cost-effective way.
Features
Ready-to-use product, accelerating research progress, enhancing application performance.
Method
Technology
Synonyms
α-acetylgalactosaminidase; N-acetyl-α-D-galactosaminidase; N-acetyl-α-galactosaminidase; α-NAGAL; α-NAGA; α-GalNAcase
Type
Function
The human lysosomal enzyme is involved in the degradation of blood type A epitope.
Applications
Research Use
Storage
at -20°C
Storage Buffer
Shelf Life
Strains
Escherichia coli
Source
E. coli
Appearance
Molecular Weight
47 kDa
Color / Form
Instruction
Enzyme Class
Hydrolases
Production Methods
Fermentation
Activity
Specific Enzyme Activity
Purity
Unit Definition
One unit is defined as the amount of enzyme required to cleave > 95% of the terminal α-D-N-acetylgalactosamine from 1 nmol (GalNAcα1-3)(Fucα1-2)Galβ1-4Glc-7-amino-4-methyl-coumarin (AMC), in 1 hour at 37°C in a total reaction volume of 10 µl.
Amino Acids Sequence
WARNINGS
Shipping
Formula
Reaction
Cleavage of non-reducing α-(1→3)-N-acetylgalactosamine residues from human blood group A and AB mucin glycoproteins, Forssman hapten and blood group A lacto series glycolipids
Recommendation
Species Reactivity
Contents
Compatibility
Melting Point
Final Titre
Fermentation Time
Recovery Yield
Starting Material
Specification
On customer requests
Substrates
Concentration
20,000 units/ml
Usage And Dosage

 Description

α-N-acetylgalactosaminidase (EC 3.2.1.49) is a glycoside hydrolase from bacteria and animals, also known as nagalase. The human gene that codes for this enzyme is NAGA. Mutations in this gene and the deficiency in alpha-N-acetylgalactosaminidase activity have been identified as the cause of Schindler disease.

For Research Use Only.
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