Enzyme Commission Number
EC 3.1.1.6
Product Overview
High-quality enzyme products.
Well-established quality management system.
Reaction
an acetic ester + H2O = an alcohol + acetate
Systematic Name
acetic-ester acetylhydrolase
Other name
C-esterase (in animal tissues); acetic ester hydrolase; chloroesterase; p-nitrophenyl acetate esterase; Citrus acetylesterase
Production Methods
Fermentation
Package
on customer request
Applications
Research Use
Storage
Should be stored in a dry and cool place, avoiding high temperature.
Appearance / Form
powder or liquid
Odor
Normal microbial fermentation odour.
WARNINGS
Keep sealed after use every time to avoid microbial infections and inactivation of enzymes until its finish.