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fatty-acid O-methyltransferase

 Product Information

Enzyme Class
Transferases
Similar
methyltransferase
Enzyme Commission Number
EC 2.1.1.15
Product Overview
High-quality enzyme products.
Well-established quality management system.
Reaction
S-adenosyl-L-methionine + a fatty acid = S-adenosyl-L-homocysteine + a fatty acid methyl ester
Systematic Name
S-adenosyl-L-methionine:fatty-acid O-methyltransferase
Function
Oleic acid is the most effective fatty acid acceptor.
CAS No.
37256-89-6
Other name
fatty acid methyltransferase; fatty acid O-methyltransferase
Source
Microorganism
Production Methods
Fermentation
Package
on customer request
Applications
Research Use
Storage
Should be stored in a dry and cool place, avoiding high temperature.
Appearance / Form
powder or liquid
Odor
Normal microbial fermentation odour.
Purity
High Purity
Shelf Life
~12 months
WARNINGS
Keep sealed after use every time to avoid microbial infections and inactivation of enzymes until its finish.
For Research Use Only.
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