Enzyme Commission Number
		                            EC 3.1.1.3 
		                         
	                        	
	                            
		                            Product Overview
		                            High-quality enzyme products. Well-defined strains can be also provided for our clients to manufacture fermented products in a cost-effective way. 
		                         
	                        	
	                            
		                            Features
		                            Ready-to-use product, accelerating research progress, enhancing application performance. 
		                         
	                        	
	                            
	                        	
	                            
	                        	
	                            
		                            Synonyms
		                            lipase (ambiguous); butyrinase; tributyrinase; Tween hydrolase; steapsin; triacetinase; tributyrin esterase; Tweenase; amno N-AP; Takedo 1969-4-9; Meito MY 30; Tweenesterase; GA 56; capalase L; triglyceride hydrolase; triolein hydrolase; tween-hydrolyzing esterase; amano CE; cacordase; triglyceridase; triacylglycerol ester hydrolase; amano P; amano AP; PPL; glycerol-ester hydrolase; GEH; meito Sangyo OF lipase; hepatic lipase; lipazin; post-heparin plasma protamine-resistant lipase; salt-resistant post-heparin lipase; heparin releasable hepatic lipase; amano CES; amano B; tributyrase; triglyceride lipase; liver lipase; hepatic monoacylglycerol acyltransferase; PNLIP (gene name); LIPF (gene name) 
		                         
	                        	
	                            
	                        	
	                            
		                            Function
		                            The enzyme is found in diverse organisms including animals, plants, fungi, and bacteria. It hydrolyses triglycerides into diglycerides and subsequently into monoglycerides and free fatty acids. The enzyme is highly soluble in water and acts at the surface of oil droplets. Access to the active site is controlled by the opening of a lid, which, when closed, hides the hydrophobic surface that surrounds the active site. The lid opens when the enzyme contacts an oil-water interface (interfacial activation). The pancreatic enzyme requires a protein cofactor, namely colipase, to counteract the inhibitory effects of bile salts. 
		                         
	                        	
	                            
	                        	
	                            
		                            Storage
		                            Should be stored in a cool place avoiding high temperature. 
		                         
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
		                            Production Methods
		                            Fermentation 
		                         
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
		                            Reaction
		                            triacylglycerol + H2O = diacylglycerol + a carboxylate 
		                         
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
	                        	
	                            
		                            Specification
		                            On customer requests