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White-rot fungus (Phaner ochaete chrysosporium) Manganese peroxidase

 Product Information

CAS No.
114995-15-2
Enzyme Commission Number
EC 1.11.1.13
Product Overview
High-quality enzyme products. Well-defined strains can be also provided for our clients to manufacture fermented products in a cost-effective way.
Features
Ready-to-use product, accelerating research progress, enhancing application performance.
Method
Technology
Synonyms
peroxidase-M2; Mn-dependent (NADH-oxidizing) peroxidase
Type
Function
A hemoprotein. The enzyme from white rot basidiomycetes is involved in the oxidative degradation of lignin. The enzyme oxidizes a bound Mn2+ ion to Mn3+ in the presence of hydrogen peroxide. The product, Mn3+, is released from the active site in the presence of a chelator (mostly oxalate and malate) that stabilizes it against disproportionation to Mn2+ and insoluble Mn4+. The complexed Mn3+ ion can diffuse into the lignified cell wall, where it oxidizes phenolic components of lignin and other organic substrates. It is inactive with veratryl alcohol or nonphenolic substrates.
Applications
Research Use
Storage
−20°C
Storage Buffer
Shelf Life
Strains
Phanerochaete chrysosporium
Source
White-rot fungus (Phaner ochaete chrysosporium)
Appearance
Molecular Weight
Color / Form
Instruction
This product is supplied as a mixture of isozymes, mol. mass (40-65 kDa).
Enzyme Class
Oxidoreductases
Production Methods
Fermentation
Activity
> 20 U/g
Specific Enzyme Activity
Purity
Unit Definition
One unit corresponds to the amount of enzyme, which oxidizes 1 μmole Mn2+ per minute to Mn3+ at pH 4.5 and 25°C
Amino Acids Sequence
WARNINGS
Shipping
Formula
Reaction
2 Mn(II) + 2 H+ + H2O2 = 2 Mn(III) + 2 H2O
Recommendation
Species Reactivity
Contents
Compatibility
Melting Point
Final Titre
Fermentation Time
Recovery Yield
Starting Material
Specification
On customer requests
Substrates
Concentration
Usage And Dosage
For Research Use Only.
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